
Nibbles to Share
Nibbles to Share |
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Bowl of marinated mixed olives |
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Mixed Petit Pain AL 2-6-12 |
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£3.95 |
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Selection of bread with olive oil and balsamic vinegar. |
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Pane Agliato Semplice AL 2-6 |
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£3.50 |
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Our pizza base with garlic butter |
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Pane Agliato con Formaggi AL 2-6 |
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£3.95 |
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Our garlic pizza bread topped with red onion & mozzarella |
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Pizza Pomodoro AL 2-6 |
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£3.95 |
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Our pizza base topped with tomato sauce, garlic & oregano |
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Mazza for two AL 2-6-7-8-12 |
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£12.95 |
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Selection of Italian cured meats, calamari, breads, olives, artichokes and sun dried tomatoes |
Starters
Starters |
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Zuppa del Giorno AL 2-6 |
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£4.95 |
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Bruschetta con Pomodoro AL 2-6 |
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£5.95 |
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Focaccia bread topped with tomato, garlic, basil & olive oil |
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Formaggi Fritti AL 2-6-7-9 |
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£5.95 |
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Deep fried breaded brie with sweet balsamic vinegar & onion dip |
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Cozze alla Apolonia AL 7-8-14 |
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£6.95 |
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Steamed mussels with garlic, parsley & white wine, served with ciabatta bread |
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Gamberoni Piccante AL 2-3-14 |
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£6.95 |
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King prawns sautéed in garlic, chilli, fresh tomatoes & white wine served on toasted bread |
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Fungi Avignon AL 2-7 |
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£5.95 |
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Sautéed mushrooms in garlic & tomato sauce topped with mozzarella cheese, served with toasted bread |
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Calamari Fritti AL 2-4-6-7-9 |
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£6.75 |
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Baby squid tossed in seasoned flour, served with garlic mayonnaise & lemon |
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Pollo Impanata AL 2-4-7-9 |
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£5.95 |
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Chicken goujons – strips of breaded chicken breast with a sweet chilli dip |
Pizzas
Tomato sauce & mozzarella |
Pepperoni, fresh chillies, tomato sauce & mozzarella |
Mushroom, pepper, spinach, onion, artichoke, mozzarella & tomato |
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Quattro Stagiorni AL 2-7 |
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£10.95 |
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Ham, mushroom, pepperoni, pepper, mozzarella & tomato sauce |
Ham, pineapple, red onion, tomato sauce & mozzarella |
Chicken, meat balls, ham, bacon, mozzarella & tomato |
Fresh local seafood with tomato sauce & mozzarella |
Goat’s cheese, roasted red pepper, onion, tomato sauce & mozzarella |
Chicken, roasted pepper, onion, garlic, cajun, tomato sauce & mozzarella |
White pizza with cushel blue & mozzarella, topped with sun dried tomatoes, olives & basil |
Tuna, sweetcorn, onion, olives, tomato sauce & mozzarella |
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Napoletana AL 2-5-7 |
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£10.95 |
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Anchovies, capers, garlic, olives, oregano & tomato sauce only (no cheese) |
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Quattro Formaggi AL 2-7 |
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£11.95 |
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White pizza with brie, blue cheese, goat's cheese and mozzarella and black olives (can be made with tomato sauce) |
£1.80 each Extra toppings.
Ham, parma ham, meat balls, chicken, prawns, smoked salmon, anchovies, goat’s cheese, blue cheese, brie
All other ingredients £1.30 each.
Gluten free pizza bases are available at a cost of £2.00 extra per pizza.
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Pasta
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Penne Arrabbiata AL 2 |
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£8.95 |
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Cherry tomato sauce with fresh chillies & garlic |
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Spaghetti Bolognese AL 1-2 |
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£10.95 |
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Mince beef & garlic traditional ragu with tomato |
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Tagliatelle Salmone AL 2-5-7-14 |
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£12.95 |
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Smoked salmon, spring onions, asparagus, sun dried tomato & peas in a creamy dill & lime sauce
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Penne Amatricana AL 2-14 |
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£10.95 |
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Bacon, onion, fresh chillies, tomato & garlic |
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Spaghetti Carbonara AL 2-4-7 |
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£10.95 |
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Bacon in a creamy parmesan sauce & egg yolk |
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Tagliatelle Alfredo con Pollo AL 2-7-14 |
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£11.50 |
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Creamy parmesan & white wine sauce with succulent pieces of chicken breast |
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Spaghetti con Verdura AL 2-7 |
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£10.95 |
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Sautéed mushrooms, peppers, onion, broccoli & spinach in a light aurora sauce |
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Penne Porcini AL 2-7-14 |
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£9.95 |
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With mushrooms and wild mushrooms in a creamy white wine sauce |
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Spaghetti Chicken & Bacon AL 2-7-14 |
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£11.95 |
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In a creamy white wine sauce |
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Spaghetti Polpette AL 2 |
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£10.95 |
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Spaghetti meatballs in a tomato and basil sauce |
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Tagliatelle with spicy Italian Sausage AL 2-11 |
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£11.95 |
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With peppers. spicy Italian sausage in a tomato and pesto sauce |
Pasta Specialities
Pasta Specialities |
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Tagliatelle con Frutti di Mare AL 2-3-8-14 |
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£14.95 |
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Local seafood sautéed with white wine, garlic & white wine in a cherry tomato sauce |
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Spaghetti Alsassino AL 1-2-4-7-9-13 |
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£14.95 |
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Strips of sirloin with pepper, mushroom and onion in a creamy demi-glace sauce |
Baked Specialities
Baked Specialities |
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Canelloni con Spinchi e Ricotta AL 2-7-14 |
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£10.95 |
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Filled pasta with spinach & ricotta cheese in a aurora sauce (cream & tomato) |
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Lasagna Pasticcata AL-1-2-7 |
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£10.95 |
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Baked pasta layered with bolognese, mushrooms, ham, béchamel, tomato sauce & aged parmesan |
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Pasta al Forno AL-2-7 |
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£11.95 |
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Penne pasta oven baked with chicken, mushrooms, bacon & cream topped with mozzarella |
Salads
Salads |
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A fine feta cheese with tomatoes, onion, cucumber, olives, mixed with salad leaves & an olive oil dressing |
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Grilled Haloumi Cheese AL 7-10 |
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£11.95 |
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Grilled Cypriot haloumi cheese, on tossed salad leaves with roasted peppers, sun dried tomatoes, olives & pine nuts drizzled with olive oil & lemon juice |
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Chicken Caesar AL 2-4-7-9 |
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£10.95 |
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Chicken, bacon, croutons & Cos lettuce tossed in a Caesar dressing |
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Cajun Salmon Caesar AL 4-5-7-9 |
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£12.95 |
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Roasted Cajun salmon, croutons & Cos lettuce tossed in a Caesar dressing
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Mains
Mains |
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Da'Vinci Burger AL 2-7-10-12 |
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£11.95 |
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6oz homemade prime sirloin steak burger, on a toasted bun with a crispy mixed leaf salad, sun-dried tomatoes and mozzarella, finished with basil pesto, served with hand cut chips and garlic mayonnaise dip |
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Popper Burger AL 2-7-12 |
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£11.95 |
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6oz homemade prime sirloin steak burger, on a toasted bun with a crispy mixed leaf salad, spicy jalapeños, mozzarella, finished with roast pepper puree, served with hand cut chips and sweet chilli mayonnaise dip |
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Burger con Panchetta e Formaggi AL 2-7-12 |
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£11.50 |
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Bacon & Cheese Burger 6oz homemade prime sirloin steak burger, on a toasted bun with bacon & mozzarella, served with hand cut chips, salad and sweet chilli dip |
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Aperto Bistecca Panini AL 2-7-9 |
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£12.50 |
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Open Steak Sandwich Fine slice of sirloin steak topped with sautéed mushrooms & onions on a freshly baked ciabatta with mozzarella, served with hand cut chips, salad and peppercorn sauce |
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Bistecca alla Griglia AL 2 |
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£19.95 |
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*Chargrilled Sirloin Steak 12oz** sirloin steak, garnished with roasted tomato, portobello mushroom & sautéed potatoes in sea salt and rosemary |
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Filetto alla Griglia AL 2 |
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£23.95 |
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*Chargrilled Fillet Steak 10oz** fillet steak, garnished with roasted tomato, portobello mushroom & sautéed potatoes in sea salt and rosemary
* Choice of peppercorn sauce, wild mushroom sauce or garlic butter sauce.
** Approximate uncooked weight |
Fish Specials
Fish Specials |
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Loup de Mer AL 2-5-7-14 |
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£15.95 |
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Baked fillet seabass stuffed with butter and herbs, wrapped in parma ham, served with green beans and new potatoes |
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Salmone Arrosto AL 2-5-7-14 |
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£13.50 |
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Roasted fillet of Salmon, dressed in a delicate lemon & dill sauce. Served with broccoli on a bed of champ |
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Filleto di Nasello AL 2-5-7-14 |
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£14.40 |
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Fillet of Hake, pan fried in garlic butter, served on a bed of a bed of champ and green beans , drizzled with creamy lemon and tarragon sauce |
Chef's Specials
Chef's Specials |
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Pollo da Vinci AL 7-10 |
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£13.95 |
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Chicken breast in a creamy cherry tomato, mushrooms & wild mushroom sauce. Served with a choice of side order |
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Pollo Valdostana AL 7-14 |
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£13.95 |
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Chicken breast topped with ham and mozzarella, complimented with spinach, garlic and white wine sauce, served with garlic potatoes |
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Pollo alla Romana AL 2-7-11 |
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£13.95 |
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Chicken breast stuffed with a light feta cheese & sun dried tomatoes, wrapped in parma ham, served with couscous, tzatziki & pesto |
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Stincco D'agnello AL 7-14 |
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£14.95 |
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Slow cooked lamb shank with cannellini beans, leeks, tomatoes, peas, rosemary & thyme in white wine, served with creamy mash potatoes |
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Pork Fillet AL 7-9-13-14 |
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£14.50 |
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Pan fried fillet of pork rolled in paprika, served on a bed of wholegrain mustard mash, with an onion and mushroom Madeira cream sauce |
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